Toasted Almonds

When you are looking for a crunchy snack, try roasting almonds in the oven for 15 minutes at 350.

I don't even salt, but you could.  I use one of the pizza stone pans, and I don't even turn them.  Cool them, and put in a Ziplock or other sealed container; a handful of these works as breakfast, a snack, or whatever, and it's got tons of fiber, and they get SWEET when toasted.